Ingredients
- 3/4 c flour
- 1 Tbsp sugar
- 1 Tbsp cornmeal
- 2 tsp baking powder
- 1-2 tsp salt-according to taste
- 3/4 c milk
- 2 1/2 c chopped onions
- oil for frying
Directions
1. Mix together dry ingredients.
2. add milk and stir.
3. batter will be thick.
4. add onions and mix throughly.
5. heat 1/2 inch oil in skillet over medium high heat.
6. drop batter by tablespoons in hot oil, flatten slightly, brown on both sides until nice and crisp.
7. drain on paper towels.
8. serve warm.