Plain scones
Ingredients
3 cups all purpose flour
1/4 cup white sugar
1/2 cup butter (113g)
3/4 cup milk
4 tsp baking powder
1 egg
1 tsp vanilla essence
1/4 tsp salt
Instructions
1. In a large bowl sift in flour, baking powder, sugar and salt.
2 . Add butter . Rub it in using your finger tips until you get a crumbly mixture.
3. In a small bowl add milk , egg and vanilla. Mix well. Pour this mixture in the flour mixture.
4. Use a wooden spoon or spatula to mix the wet and dry ingredients together.
Then transfer the dough to a floured surface.
5. Spread the dough and slightly flatten it using a rolling pin or your palm .
6. Dip the cookie cutter in flour as you cut out each piece.Place on a prepared baking tray.
7. Brush the top with milk or egg wash .
8. Bake in a preheated oven at 180 Degrees Celsius for 20 minutes or until well baked .
Hope someone finds this helpful! 😊