This Blueberry Cookies recipe is based on Tik Tok's trendy treat, but made easier and quicker. Bursting with berry flavor and sweet chocolate, it bakes into the best naturally blue delicious dessert.


1 cup frozen blueberries

½ cup (1 stick) salted butter, softened

¼ cup granulated white sugar

¼ cup light brown sugar

1½ cups all-purpose flour, spooned and leveled

¾ tsp baking powder

⅔ cup chopped vanilla almond bark


Preheat the oven to 350°F and line a sheet pan with parchment paper.

Heat the blueberries in a skillet over medium-high heat until they thaw and become mushy, about 4-5 minutes. Set aside to cool.

In a large bowl, beat the butter, white sugar, and brown sugar until creamy.

Beat in the cooled blueberries until completely combined.

Stir in the flour and baking powder until just combined. Do not overmix.

Fold in the chopped vanilla almond bark.

Use a 1 ½-inch cookie scoop to place dough on the prepared sheet pan.

Bake for 9-10 minutes or until the edges start to turn golden brown. Let cookies cool for at least 5 minutes before serving.

Prep Time: 15 minutes | Cook Time: 10 minutes | Total Time: 25 minutes

Kcal: 180 kcal per serving | Servings: 16 cookies

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